Potato salad and olive oil

Potato salad and olive oil

Ingredients (4 servings) 500g of potatoes 3 red onions 10cl of dry white wine 1 tablespoon of olive oil 1 tablespoon of vinegar 2 tablespoons of chive Salt, pepper   Preparation Cook the whole potatoes in boiling salted water for about 30 minutes, depending of...
Ceviche with olive oil

Ceviche with olive oil

Ingredients (4 servings) 500g of fish (swordfish, cod, wolf…) 5 tomatoes 4 lemons or 8 limes 1/2 onion 12g of chopped coriander 3 tablespoons of olive oil Olives cut into small pieces 1 avocado 1 pinch of oregano 1 pinch of salt   Preparation Cut the fish...
Gazpacho with watermelon and olive oil

Gazpacho with watermelon and olive oil

Ingredients (8 servings) 1 small watermelon (1,2 kg) 3-4 tablespoons of olive oil 1 tablespoon of sherry vinegar 6 leaves of basil Salt, pepper For the filling: 1 small spoon of ricotta per person Pepper 1/2 leaf of basil per person   Preparation Cut the...
Tuna and cheese pastry with olive oil

Tuna and cheese pastry with olive oil

Ingredients (4 servings) 140g of tuna 2 tablespoons of fresh cheese and herbs 1 roll of puff pastry 1  teaspoon of olive oil 1 egg yolk 1 tablespoon of chopped chives   Preparation Preheat the oven to 200º Cut the puff pastry into squares about 10cm long In a...
Aioli with olive oil

Aioli with olive oil

Ingredients (4 servings) 2 ripe tomatoes 6 garlic gloves 1 egg yolk 400ml extra virgin olive oil A few slices of cucumbers Several fresh parsley leaves Salt   Preparation Grill the tomatoes on a wire back. Let cool slightly, when you can touch them without...
Dried tomatoes and olive oil

Dried tomatoes and olive oil

Ingredients 1,5kg of tomatoes 1 tablespoon sugar 2 cloves of garlic 150ml of olive oil 2 sprigs of thyme 1 bay leaves 1 branch of rosemary Salt, pepper   Preparation Preheat the oven to 180º. Choose ripe but still firm tomatoes. It is possible to remove the skin...
Chickpeas burger with olive oil

Chickpeas burger with olive oil

Ingredients (10 servings) 1 can of 400g drained chickpeas 1 shredded carrot 50g de of sunflower seeds 1 onion 1 clove of garlic 1 tablespoon olive oil 2 tablespoons of tahiné (sesame paste) 1 lemon 1 cumin Salt and pepper   Preparation Mix all the ingredients in...
Back olives tapenade with olive oil

Back olives tapenade with olive oil

Ingredients (6 servings) 200g back pitted olives 5 anchovy fillets in olive oil 8 small capers 1 clove of garlic 3 tablespoons olive oil   Preparation Finely chop the garlic clove Place the anchovy fillets, capers, the chopped garlic clove, black olives and olive...
Meatballs with olive oil

Meatballs with olive oil

Ingredients (4 servings) 1/2 kg of ground meat 1 egg 50 grams of bread crumbs 1 garlic clove Flour 100ml of milk Extra virgin olive oil Salt Parsley   For the sauce 2 onions 1 carrot 2 garlic cloves 1 tablespoon of flour 1 cup of white wine Extra virgin olive oil...
Gaspacho with olive oil

Gaspacho with olive oil

Ingredients 1/2 of tomatoes 1/2 green peper 1 clove of garlic 1/2 cucumber 1dl of olive oil 4 tablespoons of wine vinegar 1 slice of white bread Salt   Preparation Boil and peel the tomatoes, place them in a mixer bowl, add the peeled and chopped cucumbers, the...
Braided brioche with olive oil

Braided brioche with olive oil

Ingredients 90g of sugar 20cl of water The zest of 1/2 limon 40g of fresh baker´s yeast 3cl of orange flower water 15cl of olive oil 1 beaten egg + 1 egg to brown 600 og flour   Preparation In a mixing bowl, pour flour, sugar and salt. Add the yeast in 1/2 glass...

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